
FOOD EXPO 2025, an exhibition with international standing and importance, which has been recognized for years by the entire global food and beverage industry, opens its gates on March 8 at the Metropolitan Expo. It is the largest F&B exhibition in Southeastern Europe and one of the most important of its kind on a global scale.
Until March 10, FOOD EXPO will be the meeting point between food and beverage production and trading companies – which are expected to have a massive “presence” this year as well – as well as executives from Greece and abroad, from sectors such as large and small retail, mass catering and hospitality.
ETHNIC PRODUCTS & INTERNATIONAL FLAVOURS FROM 200+ EXHIBITORS
As an international exhibition, this year’s event also brings professionals into contact with very important supplier companies from abroad. At FOOD EXPO, visitors and professionals will get to know products from:
• Italy
• Spain
• Belgium
• Turkey
• China
• Thailand
• Vietnam
• France
• India
• Ecuador
• New Zealand
• United Arab Emirates
• Cyprus
• Lebanon
• Egypt
• Poland
• Hungary
• Serbia
• Chile
• Costa Rica
• Lithuania and many other countries.
INFO – FOOD EXPO 2025
• Exhibitors: 1,300
• Countries: 30
• Hosted Buyers: 1,000
• Exhibition space: 50,000 sq m
• Visitors (ex): 35,000
EXHIBITION AREAS
• Dairy & cheese products
• Olive oil, olives & olive products
• Organic food & beverages
• PDO & PGI products
• Fresh fruits & vegetables
• Meat products, cold cuts, gyros
• Wines, drinks, spirits
• Coffees, beverages, beers
• Waters, juices, soft drinks
• Dressings, sauces, dips
• Spices, seasonings, herbs
• A’ food ingredients
• Frozen foods & vegetables
• Dough products, baked goods
• Ready meals & delicacies
• Fish, salted, fish
• Canned foods
• Jams, honey, halva
• A’ bakery ingredients & confectionery
• Ice cream, sweets
• Sugary, dried fruits, spoon sweets
• Pasta, cereals, legumes
• Chambers & regions
• National pavilions & embassies
VISITOR CATEGORIES
• Hyper Markets, Super Markets, Cash & Carry
• Discount Markets, Mini Markets
• Food & beverage wholesale
• Traditional grocery stores, Delicatessen
• Organic stores
• Restaurants, Catering, wine bars
• Butchers, fishmongers, greengrocers
• Hotels · tourist accommodations
• Cafes · bakeries
• Cellars

Author: Ioanna Dragona

